Steamed Pear Pudding With Orange Butter Sauce
Author: 
Recipe type: Dessert
Cuisine: Steamed
Prep time: 
Cook time: 
Total time: 
Serves: 4 puddings
 
Serve with home made clotted cream or ice cream, or just on it's own
Ingredients
For the fruit
  • 2 pears, cored and chopped in rough cubes
  • 25g butter
  • 20g sugar
  • teaspoon cinnamon or all-spice
  • juice of one orange
For the pudding
  • 125g butter
  • 110g caster sugar
  • 2 eggs
  • 130g self-raising flour
  • zest from 1 orange
Instructions
  1. Chop pears into cubes and place in the Thermomix bowl.
  2. Add butter, sugar and spices and orange juice and cook 5 mins/ Varoma Temp/Speed 1
  3. Spoon into rammekins or heat-proof dishes
  4. In the Thermomix, whisk the butter and sugar together for 50 seconds/speed 4
  5. Add the eggs, self raising flour and zest and beat together for 30 seconds/speed 4
  6. Spoon into rammekins, above the fruit
  7. Place the rammekins into bottom 'shelf' of the Varoma and put the lid on
  8. Add water up to the 1l mark in the bowl, place the Varoma on top and steam for 25 mins/Varoma Temp/Speed 3
  9. Turn upside down onto a serving dish and serve with clotted cream or icecream
Recipe by Keeper of the Kitchen at https://www.keeperofthekitchen.com/2015/08/19/self-saucing-steamed-pear-pudding-with-orange-butter-sauce/