Tag: Egg

Keto / Low Carb Three-Cornered Leek and Cheese Scones

Three-cornered leek scones

Permanent link to this article: https://www.keeperofthekitchen.com/2021/03/15/keto-low-carb-three-cornered-leek-cheese-scones/

Cheesy Straws

Cheesy Straws

These cheesy straws are a lovely snack for lunch boxes and last minute visitors. They can be prepared whenever you have time, and the pastry frozen – then just pop out a handful and bake when you need them.  I was setting an Autumn scene for some photos I had to do, so we broke …

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Permanent link to this article: https://www.keeperofthekitchen.com/2016/10/04/cheesy-straws/

Honey Cookies

Honey Cookies

It’s national Winnie The Pooh day on Monday the 18th of January and we love Winnie the Pooh in this house. We’ve visited the real 100 Acre Woods and we’ve had a Winnie The Pooh birthday party and my kids have been playing Pooh Sticks since they could stand up straight, so really it’s only obvious …

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Permanent link to this article: https://www.keeperofthekitchen.com/2016/01/14/honey-cookies/

Leftover Couscous Balls Or Patties

We often eat couscous as an alternative to pasta. While I know I do better on a grain free diet, life circumstances dictate that grains make up a big part of our diet – they just cost less than the better-f0r-me stuff! Sad but true. So, we eat a lot of grains. One of the …

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Permanent link to this article: https://www.keeperofthekitchen.com/2015/06/13/leftover-couscous-balls-or-patties/