Tag: Chicken Stock
Permanent link to this article: https://www.keeperofthekitchen.com/2020/03/29/egg-drop-soup-kids-in-the-kitchen/
Chicken Broth Stellette Soup
I’ve been struggling with a winter cold for weeks now and while I’m normally an ‘it will pass’ kind of sick person, I’m about at the end of my tether with this particular cold, so it’s definitely time to dig out the big guns – in this case a chicken broth stellette soup. The chicken …
Permanent link to this article: https://www.keeperofthekitchen.com/2017/12/10/chicken-broth-stellette-soup/
Pumpkin & Parmesan Soup
Pumpkins in the UK have been a bit of an education for me. Where I grew up, pumpkins came in one size: big. And they had thick, hard-to-cut-through skin and bright, dark orange flesh, and tasted… well, like pumpkin. Here I find pumpkins come with thin skins, and light flesh that doesn’t taste like a …
Permanent link to this article: https://www.keeperofthekitchen.com/2016/10/03/pumpkin-soup/
Deconstructed Butternut Squash Soup
This soup came about because I really don’t like a chunky soup. Contrary to popular belief this isn’t because of the texture, but rather is because I get bored half way through a bowl of same tasting bite after bite. And by the time you’ve boiled your vegetables long enough to extract the flavour into …
Permanent link to this article: https://www.keeperofthekitchen.com/2015/09/18/deconstructed-butternut-squash-soup/
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