Tag: Preserving
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Filed under Dairy, Eggs, Food as Gifts, Food Gifts, Foraged Food, Foraged Foods, Free From, Gluten, Make Ahead Recipes, Preserving, Seasonal Cooking, Spring
We aren’t huge bread eaters in our family, which is a shame since I love making jam. I was looking at some leftover magnolia flowers and wondered whether you could use them the same way as roses to make a jam, and the answer is yes! You can make a beautiful magnolia flower jam from …
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