I’ve been enjoying the summer weather lately, and been loving the entertainment opportunities that presents too. When I have guests though, I like having pre-prepared, or quick to prepare meals as I don’t like spending ages in the kitchen! That’s just one of the reasons I really enjoy this Calamari, Tomato & Basil Pasta: it’s easy …
Permanent link to this article: https://www.keeperofthekitchen.com/2017/06/13/calamari-tomato-basil-pasta-recipe/
I love Basil. It’s such a sensory herb, with the ability to transport you to just about anywhere – usually in Italy. I also love chocolate, and one of my favourite memories is from my honeymoon, some 10 and a bit years ago, where we spent time backpacking through Italy, from Sorento through to Bergamo. …
Permanent link to this article: https://www.keeperofthekitchen.com/2015/09/18/thick-chocolate-mousse-basil-cream/
